Welcome to BellFab Custom BBQ Smokers!

The essence of BBQ smoking is more than just cooking – it’s about passion, community, and creating memories. You could use an image of a smoker billowing smoke into a clear blue sky, with a family gathered around enjoying a BBQ meal. 

About Us

For tailgating, family reunion cookouts, or barbeque contests, Bell Fabrications will suit your personal and business needs with our custom-made grills. Many years of welding fabrication experience, trial, and error have gone into building the best barbeque grills possible.

Put our barbeque grills to work for you and soon you will join our growing number of satisfied customers.

Featured Collections

BBQ Grills & Smokers on Trailer

Custom Grills will Burners

Large, Multi-Door Grill Styles

Cooking Griddle Add-Ons

Custom Fryers for Tailgating

Specialty (vanity) Grills with Color Accents

Smoking with Wood Overview

While you can burn just about anything to smoke your food, wood is the most commonly used material.

There are two main ways you can use wood when you barbecue.

  1. As the main fuel source – The combustion of the wood produces heat, while also imparting a smokey flavor to your meat. Building a fire with logs in an offset smoker is an example of using wood as the fuel source. Pellet smokers are another example of using wood as both the fuel and the source of smoky flavor.
  2. As the source of smoke flavor – while using another fuel source such as gas or charcoal. Examples of this include placing wood chips in an electric smoker or adding some chunks of wood to your lit coals.

The wood you use to add smoke flavor to your meat comes in many shapes and sizes, such as chips, chunks, or logs. The best way to use these different forms of wood will depend on your situation.